How To Crisply Frazzle Your Food Scraps & Make them Delicious
If you crisply frazzle (or fry) food scraps and peels they can make a delicious snack, cook's treat, garnish or part of a dish.
Have your Cook’s Treat in Mind when Cooking.
Please understand how very important it is to have your Cook’s Treat firmly in mind before you start cooking. Here's some ideas ...
Duck recipes ~ how to love a duck!
How to use and enjoy every single part of a duck including how to confit duck legs.